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Red Wine Vinegar Chianti 250ml $8.95
- Enhances flavor in salad dressings
- Tenderizes meat and adds tanginess to marinades
- Helps balance flavors in sauces and stews
- Provides a rich, acidic base for pickling vegetables
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Red Wine Vinegar Cabernet 250ml $8.95
- Enhances flavor in salad dressings
- Tenderizes meat and adds tanginess to marinades
- Helps balance flavors in sauces and stews
- Provides a rich, acidic base for pickling vegetables
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Balsamic Aged Balsamic Gold 55% 250ml $27.95
- Balsamic vinegar enhances the flavor of salads and vegetables.
- It adds a sweet and tangy taste to marinades and sauces.
- Balsamic vinegar can be used as a glaze for meats, adding a rich and caramelized flavor.
- It pairs well with fruits and desserts, providing a unique and refreshing twist.
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Apple Cider Vinegar (Organic) with mother 500ml $8.50
- Improves digestion: Helps stimulate digestive enzymes and aids in better nutrient absorption.
- Boosts immunity: Contains beneficial bacteria that support a healthy immune system.
- Regulates blood sugar: Helps lower blood sugar levels and improve insulin sensitivity.
- Enhances flavor: Adds a tangy and acidic taste to dressings, marinades, and sauces.
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Vinegar Balsamic 500ml $9.50
- Balsamic vinegar enhances the flavor of salads and vegetables.
- It adds a sweet and tangy taste to marinades and sauces.
- Balsamic vinegar can be used as a glaze for meats, adding a rich and caramelized flavor.
- It pairs well with fruits and desserts, providing a unique and refreshing twist.
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Vincotto 250ml De Nigris $29.50
- Enhances flavors: Vincotto adds a rich and sweet taste to dishes.
- Versatile ingredient: It can be used in both sweet and savory recipes.
- Substitute for balsamic vinegar: Vincotto can be used as a delicious alternative to balsamic vinegar.
- Perfect for marinades: It adds depth and complexity to meat and vegetable marinades.
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Balsamic Glaze Fig 250ml $11.95
- Balsamic glaze with fig adds a sweet and tangy flavor to dishes.
- It enhances the taste of salads, especially when paired with fresh greens and cheese.
- It can be used as a delicious glaze for roasted meats, adding depth and richness.
- Drizzling it over desserts like ice cream or fruit can elevate their taste with a hint of sweetness.
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Vinegar Balsamic Bronze 35% Grape Must 500ml $12.00
- Balsamic vinegar enhances the flavor of salads and vegetables.
- It adds a sweet and tangy taste to marinades and sauces.
- Balsamic vinegar can be used as a glaze for meats, adding a rich and caramelized flavor.
- It pairs well with fruits and desserts, providing a unique and refreshing twist.
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Vinegar White 1Ltr $5.75
- Enhances flavors: Adds a tangy and acidic taste to dishes.
- Tenderizes meat: Helps break down proteins, resulting in more tender and juicy meat.
- Preserves food: The acidity of vinegar inhibits the growth of bacteria, extending the shelf life of certain foods.
- Improves digestion: Consuming vinegar can aid in digestion and promote a healthy gut.
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White Wine Vinegar Chardonnay 250ml$8.95