Ingredients

• Authentic Spanish Rice: Bomba Rice is the traditional rice used in paella, ensuring an authentic and delicious flavor.
• Superior Absorption: This short-grain rice absorbs more liquid, resulting in a perfectly cooked, flavorful, and moist paella.
• Excellent Texture: Bomba Rice maintains its shape and texture during cooking, providing a delightful chewy bite to your paella.
• Highly Nutritious: Packed with essential nutrients, vitamins, and minerals, Bomba Rice offers a healthy and wholesome addition to your meal.

• Superior texture: Carnaroli rice offers a creamy and chewy texture, making it perfect for risotto.
• Excellent absorption: This rice absorbs flavors incredibly well, resulting in rich and aromatic risotto dishes.
• Perfect balance: Carnaroli rice maintains its shape while releasing enough starch to create a perfectly creamy risotto.

• Fine Texture: 00 flour is finely ground, resulting in a very fine texture. This fine grind makes it ideal for making smooth, silky pasta dough and thin, crispy pizza crusts. The fine texture also allows for better absorption of liquids, resulting in a dough that is easy to work with.

• High Protein Content: Many 00 flours, especially those labeled as "double zero" or "Tipo 00," have a high protein content. This high protein content is essential for creating strong gluten networks, which give pasta and bread their structure and elasticity. It ensures that pasta remains firm when cooked and that bread has a good rise.

• Consistent Quality: 00 flour is known for its consistent quality. Italian millers take pride in producing flour that meets strict standards, ensuring that you get the same reliable results each time you use it. This consistency is especially important for professional chefs and bakers who rely on precise measurements and outcomes.

• Versatility: While 00 flour is most commonly associated with pasta and pizza, it can be used for a wide range of culinary applications. It's suitable for making a variety of baked goods, including bread, cakes, and pastries. Its versatility makes it a valuable ingredient in the kitchen.

• Finely milled: Polselli Premium 00 Flour is finely milled, resulting in a smooth texture and delicate crumb in baked goods.
• High protein content: With a protein content of 12.5%, this flour is ideal for making pizza dough and pasta, ensuring a chewy and elastic texture.
• Authentic Italian taste: Polselli Premium 00 Flour is made in Italy, providing an authentic taste and texture to traditional Italian recipes.
• Easy to work with: Its fine texture makes it easy to work with, allowing for better dough elasticity and shaping.

• Authentic flavor: Calasparra Paella Rice is known for its ability to absorb flavors, resulting in a rich and authentic taste.
• Perfect texture: This rice maintains its firmness and separate grains when cooked, ensuring a perfect paella texture.
• Superior quality: Calasparra rice is grown in the unique conditions of the Calasparra region, known for producing the highest quality rice.

• Rich Flavor: Napoli Crushed Tomatoes offer a bold and authentic taste, enhancing the flavor of any dish.
• Convenient: These tomatoes are pre-crushed, saving you time and effort in the kitchen.
• Versatile: Use Napoli Crushed Tomatoes in a variety of recipes, from pasta sauces to soups, for a burst of natural sweetness.

• Authentic Italian taste: Tipo 00 flour creates a light and airy pizza crust with a delicate flavor.
• Perfect texture: This flour produces a soft and chewy crust that is easy to work with and shape.
• High protein content: Tipo 00 flour has a higher protein content, resulting in a stronger gluten structure for better dough elasticity.
• Enhanced digestibility: The finely milled flour is easier to digest, making it suitable for those with sensitive stomachs.

• Rich and Creamy Texture: Arborio Risotto Rice creates a velvety, luxurious texture that enhances the overall taste and mouthfeel of the dish.
• Excellent Absorption of Flavors: This rice variety absorbs flavors exceptionally well, allowing it to take on the delicious taste of the broth, herbs, and other ingredients used in risotto recipes.

• Superior texture: Carnaroli rice offers a creamy and chewy texture, making it perfect for risotto.
• Excellent absorption: This rice absorbs flavors incredibly well, resulting in rich and aromatic risotto dishes.
• Perfect balance: Carnaroli rice maintains its shape while releasing enough starch to create a perfectly creamy risotto.

Captuo 00 Flour is the gold standard of Italian pizza/pasta flours by which most others are judged.

The superfine Caputo 00 Classic Flour is ideal for classic Neapolitan-style Pizza. It produces a very soft and flavourful crust with optimal hydration.