Seasonal

• The Classic Mini-Pandoro in the small 80 g format is a sweet, yellow, soft dough, obtained by the natural leavening of sourdough.
• A little sweet treat, to be enjoyed whenever you desire.

• Rich in antioxidants: Helps protect the body against free radicals.
• Mood booster: Stimulates the production of endorphins, promoting feelings of happiness.
• Improves heart health: Contains flavonoids that may lower the risk of heart disease.
• Enhances brain function: Increases blood flow to the brain, improving cognitive abilities.

• Rich in antioxidants: Helps protect the body against free radicals.
• Mood booster: Stimulates the production of endorphins, promoting feelings of happiness.
• Improves heart health: Contains flavonoids that may lower the risk of heart disease.
• Enhances brain function: Increases blood flow to the brain, improving cognitive abilities.

• Rich in flavors: Panforte di Sienna is a traditional Italian dessert packed with a delightful combination of nuts, dried fruits, and spices.
• Energy booster: This dense cake is high in calories and provides a quick burst of energy, making it perfect for athletes or those needing a pick-me-up.
• Good source of nutrients: Panforte contains various nuts and dried fruits, which offer essential vitamins, minerals, and antioxidants for overall health.
• Indulgent treat: With its sweet and aromatic taste, Panforte di Sienna is a luxurious dessert that satisfies cravings and adds a touch of elegance to any occasion.

• Rich in flavors: Panforte di Sienna is a traditional Italian dessert packed with a delightful combination of nuts, dried fruits, and spices.
• Energy booster: This dense cake is high in calories and provides a quick burst of energy, making it perfect for athletes or those needing a pick-me-up.
• Good source of nutrients: Panforte contains various nuts and dried fruits, which offer essential vitamins, minerals, and antioxidants for overall health.
• Indulgent treat: With its sweet and aromatic taste, Panforte di Sienna is a luxurious dessert that satisfies cravings and adds a touch of elegance to any occasion.

• Enhances flavor and texture of desserts.
• Provides a rich almond taste.
• Can be molded into various shapes for decorative purposes.
• Used as a filling or topping for cakes, pastries, and chocolates.

• Rich and intense flavor: Belgian truffles have a deep, complex taste that adds depth to any dish.
• Enhances desserts: These truffles are perfect for adding a luxurious touch to cakes, pastries, and ice creams.
• Versatile ingredient: Belgian truffles can be used in both sweet and savory dishes, making them incredibly versatile.
• Delicate aroma: The enticing aroma of Belgian truffles elevates the overall sensory experience of a meal.

• Introduces new culinary experiences
• Pairs well with cheese and charcuterie
• Focus on pantry essentials
• Add a bit of bubbly!

• Enhances flavor and texture of baked goods.
• Easy to work with and shape for decorative purposes.
• Provides a smooth and creamy consistency.
• Can be used to cover cakes, cupcakes, and cookies.
• Adds a delicious almond flavor to desserts.

Panettone, the traditional Italian Christmas cake, with the extra touch of a delicious Limoncello cream.