Cheese - Grana Padano Parmesan Italian /100g

$79.00
Out of Stock
SKU
CHEP
  • Rich in calcium for strong bones and teeth.
  • Good source of protein for muscle growth and repair.
  • Contains vitamins A and B12 for healthy vision and red blood cell production.
  • Provides essential minerals like phosphorus and zinc for overall health.

Cheese is a versatile and popular ingredient in culinary preparations around the world. It is made from the curdled milk of various animals, including cows, goats, and sheep. The process of cheese-making involves coagulating the milk, separating the curds from the whey, and then aging or ripening the curds to develop flavor and texture.

Cheese comes in a wide variety of types, each with its own distinct characteristics. Some popular types include cheddar, mozzarella, brie, and blue cheese. These cheeses differ in terms of taste, texture, and aging process. Cheddar, for example, is a firm cheese with a sharp flavor, while mozzarella is a soft and stretchy cheese commonly used in pizzas.

Cheese can be enjoyed on its own or used as an ingredient in various dishes. It adds richness and depth of flavor to salads, sandwiches, pasta, and soups. Cheese can be melted, grated, or crumbled to enhance the taste and appearance of a dish.

In addition to its culinary uses, cheese is also a good source of protein, calcium, and other essential nutrients. However, it is important to consume cheese in moderation due to its high fat and sodium content.

When storing cheese, it is best to keep it wrapped in wax paper or cheese paper to allow it to breathe and prevent moisture buildup. Different cheeses have different storage requirements, with some needing to be refrigerated while others are best kept at room temperature.

More Information
Barcode102
BrandZanetti
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