Dutch Kanos Almond Fingers 200gm

Almond Fingers are a delicious and popular pastry that originated in Europe. They are typically made with a combination of ground almonds, sugar, egg whites, and flour. The dough is shaped into long, finger-like shapes, hence the name Almond Fingers.

These pastries have a delicate and crumbly texture, with a slightly sweet and nutty flavor. They are often enjoyed as a snack or dessert, and can be served on their own or paired with a cup of tea or coffee.

To make Almond Fingers, the ground almonds are mixed with sugar to create a sweet almond paste. Egg whites are then added to bind the mixture together, and flour is incorporated to give the dough structure. The dough is then rolled into thin logs and baked until golden brown.

Almond Fingers can be enjoyed as is, or they can be dipped in melted chocolate for an extra indulgent treat. Some variations of this pastry also include almond extract or lemon zest to enhance the flavor.

These pastries are a popular choice for special occasions and celebrations, and they can be found in bakeries and pastry shops around the world. They are also relatively easy to make at home, making them a great option for homemade treats.