Mozzarella 2x100gm Viavio
- Enhances the flavor of pizzas and pasta dishes.
- Provides a good source of calcium for strong bones.
- Offers a creamy texture and mild taste to salads and sandwiches.
- Contains high-quality protein for muscle growth and repair.
Mozzarella cheese is a popular Italian cheese that is widely used in culinary preparations. It is a semi-soft cheese with a mild and creamy flavor. Mozzarella is traditionally made from the milk of water buffaloes, but it is also commonly made from cow's milk.
One of the most well-known uses of mozzarella cheese is in pizza. It is the classic cheese used in the famous Italian dish, giving it a stretchy and gooey texture when melted. Mozzarella is also commonly used in other Italian dishes like lasagna, caprese salad, and pasta dishes.
There are two main types of mozzarella cheese: fresh mozzarella and aged mozzarella. Fresh mozzarella is soft and moist, with a delicate flavor. It is usually sold in water or brine to keep it fresh. Aged mozzarella, on the other hand, has a firmer texture and a stronger flavor. It is often grated and used as a topping for baked dishes.
Mozzarella cheese is a good source of protein and calcium. It is also low in sodium and carbohydrates, making it a healthier choice compared to some other types of cheese. It can be enjoyed on its own, as a snack, or used as an ingredient in various recipes.
| Country | New Zealand |
|---|---|
| Barcode | 9421904568013 |
| Brand | Viavio |
| Dietary Attributes | Vegetarian, Gluten-Free, Omnivore-Friendly |
Please Note
Please note that, at this time, we are unable to ship froze, chilled, or fresh items.
These items are only available for click-and-collect in-store.
