Juniper Berries 50g

Juniper berries are small, round fruits that come from the juniper tree, a coniferous evergreen shrub. They are commonly used as a spice in various culinary preparations.

Flavor-wise, juniper berries have a unique and distinct taste. They are known for their strong, piney flavor with hints of citrus and a slightly sweet and spicy undertone.

In cooking, juniper berries are often used to add flavor to meat dishes, particularly game meats like venison, wild boar, and duck. They are commonly used in marinades, rubs, and sauces to enhance the flavor and tenderize the meat.

These berries are also a key ingredient in the production of gin, a popular alcoholic beverage. They provide gin with its characteristic piney and herbal flavor.

When using juniper berries in cooking, it is important to note that they are quite potent, so a little goes a long way. They are typically crushed or ground before being added to dishes to release their flavor.

Aside from their culinary uses, juniper berries have also been used for their medicinal properties. They are believed to have diuretic, antiseptic, and digestive benefits.

Overall, juniper berries are a versatile and flavorful ingredient that adds a unique twist to various dishes, particularly those featuring game meats or in the production of gin.