Alexandra's Chermoula paste 175g
$17.50
SKU
CONCHERPASTE
Chermoula or charmoula is a marinade and relish used in Algerian, Libyan, Moroccan and Tunisian cooking. It is traditionally used to flavor fish or seafood, but it can be used on other meats or vegetables.
Alexandra's Chermoula is a superb traditional Moroccan spice blend including lemon, paprika and cumin. Created especially for marinades or rubs, and also a perfect to compliment fish, seafood and chicken.
Gluten free and vegan friendly.
| Barcode | 9418612002298 |
|---|---|
| Dietary Attributes | Gluten-Free, Vegan Friendly |
| Manufacturer | Alexandras - NZ |
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