Panettone Classico 750gm

$39.50
Out of Stock
SKU
SWEPANLEM
A typical festive yeast cake of Milan, usually prepared and enjoyed for Christmas and New Year around Italy, and one of the symbols of the city.
Panettone is an Italian type of sweet bread loaf originally from Milan usually prepared and enjoyed for Christmas and New Year. It is made during a long process that involves curing the dough, which is similar to sourdough. The proofing process alone takes several days, giving the cake its distinctive fluffy characteristics. It contains candied orange, citron, and lemon zest, as well as raisins, which are added dry and not soaked. In some regions of Italy, it is served with crema di mascarpone, a cream made from mascarpone, eggs, sometimes dried or candied fruits, and typically a sweet liqueur such as amaretto The Dais Panettone are of outstanding quality - they taste as if they were baked this morning. If you are looking for a great Panetone, this is it!
More Information
CountryItaly
Barcode8001100063683
BrandBaldocco
ManufacturerBorsari - Italy
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