Linguine GF Rummo 400gm
- Rich in carbohydrates, providing energy for the body.
- Good source of dietary fiber, aiding digestion and promoting satiety.
- Contains essential minerals like iron and selenium, supporting overall health.
- Versatile pasta shape that pairs well with various sauces and ingredients.
Linguine pasta is a type of Italian pasta that is long and flat in shape. It is similar to spaghetti but wider and elliptical in cross-section. The name linguine comes from the Italian word lingua, which means tongue, as the pasta resembles a small tongue shape.
Linguine is commonly made from durum wheat semolina, which gives it a firm texture and allows it to hold sauces well. It is typically cooked al dente, meaning it is firm to the bite. This pasta is versatile and pairs well with a variety of sauces, both light and heavy.
One popular way to serve linguine is with seafood, such as clams or shrimp, in a garlic and olive oil sauce. This dish is known as linguine alle vongole or linguine with clams. Another classic preparation is linguine with pesto, a sauce made from fresh basil, garlic, pine nuts, Parmesan cheese, and olive oil.
Linguine can also be used in pasta salads or served with creamy sauces, like Alfredo or carbonara. Its flat shape makes it ideal for catching chunky ingredients, such as diced vegetables or meat. Additionally, linguine can be used as a substitute for other long pasta shapes, like fettuccine or spaghetti, in various recipes.
Overall, linguine pasta is a versatile and delicious option that can be enjoyed in a wide range of culinary creations, making it a popular choice among pasta lovers.
Country | Italy |
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Barcode | 8008343880138 |
Brand | Rummo |
Dietary Attributes | Vegetarian, Gluten-Free, Vegan Friendly, Dairy-Free, Omnivore-Friendly |