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Fresh Pasta Spaghetti 500g$8.50- Rich in flavor: Fresh pasta spaghetti has a delicious taste that enhances any sauce.
- Perfect texture: Its tender and chewy texture adds a delightful mouthfeel to your dish.
- Quick cooking time: Fresh pasta cooks in just a few minutes, making it a convenient option for busy cooks.
- Versatile: It can be paired with a variety of sauces and ingredients, allowing for endless culinary creativity.
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Fresh Pasta Pappardelle 500g$8.50- Rich and tender texture
- Enhances the flavors of sauces and ingredients
- Quick cooking time
- Versatile for various recipes and cuisines
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Fresh Pasta Spinach and Ricotta Ravioli Vegan 400g$11.50Out of stock- Rich in nutrients: Spinach and ricotta ravioli provide a good source of vitamins and minerals.
- Delicious flavor combination: The combination of spinach and ricotta creates a creamy and savory filling.
- Versatile dish: Fresh pasta spinach and ricotta ravioli can be served with various sauces and accompaniments.
- Homemade goodness: Making fresh pasta ravioli from scratch allows for control over ingredients and ensures a high-quality dish.
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00 Flour for Pizza and Pasta 5kg Granoro Italian$25.50- Enhances dough elasticity for better pasta texture.
- Produces a lighter and crispier crust in pizza making.
- Creates a smoother and silkier texture in baked goods.
- Improves the rise and structure of breads and pastries.
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Mezzelune Goat Cheese and Tomato 250g$12.75Out of stock- Rich and creamy goat cheese adds a tangy and savory flavor.
- Sweet and juicy tomatoes provide a burst of freshness.
- Mezzelune pasta adds a delightful texture to the dish.
- The combination of flavors creates a harmonious and satisfying culinary experience.
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Ravioli Tomato and Mozzarella 250g$12.75- Rich in flavor: Ravioli offers a burst of deliciousness with its various fillings.
- Versatile dish: Ravioli can be served in soups, with sauces, or even baked.
- Quick and easy: Ravioli cooks in just a few minutes, making it a convenient meal option.
- Comfort food: Ravioli provides a satisfying and comforting eating experience.
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Tortelloni with Porcini 250g$12.75- Rich and earthy flavor of porcini mushrooms
- Deliciously creamy and cheesy filling
- Tender and satisfying pasta texture
- Perfectly pairs with a variety of sauces and toppings
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Tortellini 4 Cheese 250g$12.75- Rich and creamy flavor
- Perfect blend of four cheeses
- Deliciously gooey texture
- Indulgent and satisfying dish
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Tortellini Prosciutto di Parma 250g$12.75- Tortellini: Small, stuffed pasta that adds texture and flavor to the dish.
- Prosciutto di Parma: Delicate, cured Italian ham that enhances the overall taste.
- Rich and savory flavors: The combination of tortellini and prosciutto creates a delicious and satisfying dish.
- Authentic Italian cuisine: Enjoy a taste of Italy with this classic pasta dish.
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Tipo 00 Flour - Caputo Italian Pizza Flour - 5kg bag$32.50Out of stock-
Fine Texture: 00 flour is finely ground, resulting in a very fine texture. This fine grind makes it ideal for making smooth, silky pasta dough and thin, crispy pizza crusts. The fine texture also allows for better absorption of liquids, resulting in a dough that is easy to work with.
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High Protein Content: Many 00 flours, especially those labeled as "double zero" or "Tipo 00," have a high protein content. This high protein content is essential for creating strong gluten networks, which give pasta and bread their structure and elasticity. It ensures that pasta remains firm when cooked and that bread has a good rise.
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Consistent Quality: 00 flour is known for its consistent quality. Italian millers take pride in producing flour that meets strict standards, ensuring that you get the same reliable results each time you use it. This consistency is especially important for professional chefs and bakers who rely on precise measurements and outcomes.
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Versatility: While 00 flour is most commonly associated with pasta and pizza, it can be used for a wide range of culinary applications. It's suitable for making a variety of baked goods, including bread, cakes, and pastries. Its versatility makes it a valuable ingredient in the kitchen.
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