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Butternut Pumpkin /kg $7.50
Rich in vitamins A and C
High in fiber, aiding digestion
Deliciously sweet and nutty flavor
Versatile ingredient for soups, stews, and roasted dishes
Learn More Tomatoes Low-Acid 500gm $7.95
Rich in antioxidants: Tomatoes are packed with antioxidants that help protect the body against free radicals.
Boosts immune system: The high vitamin C content in tomatoes strengthens the immune system, keeping illnesses at bay.
Improves heart health: The low-acid content in these tomatoes promotes a healthy cardiovascular system.
Supports healthy skin: Tomatoes contain lycopene, which helps maintain youthful and glowing skin.
Learn More Broccoli Large /ea $1.95
Rich in vitamins and minerals: Broccoli is packed with essential nutrients that support overall health.
High in fiber: Eating broccoli can aid digestion and promote a healthy gut.
Antioxidant properties: Broccoli contains antioxidants that help protect against chronic diseases.
Supports bone health: Broccoli is a good source of calcium and vitamin K, which are important for strong bones.
Learn More Fennel Bulb Large /ea $11.50
Rich in nutrients: Fennel bulb is packed with vitamins, minerals, and fiber, promoting overall health.
Improves digestion: Fennel bulb aids in digestion, reducing bloating, indigestion, and promoting a healthy gut.
Antioxidant properties: Fennel bulb contains antioxidants that help fight free radicals and protect against chronic diseases.
May reduce inflammation: Fennel bulb has anti-inflammatory properties, potentially reducing inflammation and related health issues.
Learn More Asparagus NZ Tag1 /Bunch $4.80
Rich in nutrients: Asparagus is packed with vitamins, minerals, and antioxidants, promoting overall health and boosting the immune system.
Supports digestion: Asparagus contains dietary fiber, aiding in digestion, preventing constipation, and maintaining a healthy digestive system.
Learn More Eggplant Medium /ea $3.90
Rich in antioxidants: Eggplant contains anthocyanins, which help protect against cell damage and reduce the risk of chronic diseases.
Supports heart health: The fiber, potassium, vitamin C, and B vitamins in eggplant contribute to a healthy heart by reducing cholesterol levels and improving blood flow.
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